Nutrition Journals | Jurnal Online Page 9

Breast milk is an ideal food for babies because of its unique nutritional content. So, every baby should be sought to get exclusive breastfeeding unti...

Review:

This survey study addresses a relevant and important topic concerning maternal and child health, specifically the use of traditional plant-based foods...

View Full Research

Ryan Haryo Setyawan, Rafli Zulfa Kamil

Edible mushroom potency to alleviate stunting through gut microbiota modulation: A review

Nutrition

Stunting telah menjadi hal yang patut diperhatikan bagi Indonesia, karena 30,8% balita di Indonesia mengalami stunting pada 2018. Stunting menyebabkan...

Review:

The review article "Edible mushroom potency to alleviate stunting through gut microbiota modulation: A review" addresses a highly pertinent public hea...

View Full Research

Ira Maya Abdiani, Mohammad Fadnan Akhmadi, Imra Imra, Encik Weliyadi

Hilirisasi “Produk Crakal 3G” Pada UMKM Syahira Home Industri di Kota Tarakan

Nutrition

Indonesia memiliki potensi perikanan yang besar, tetapi limbah tulang ikan bandeng masih sering terbuang dan menimbulkan masalah lingkungan. Limbah in...

Review:

This paper presents a highly relevant and timely initiative focusing on the hilirization of "Crakal 3G" products within UMKM Syahira Home Industri. Th...

View Full Research

Lusy Rahamawati, Anna Undarwati

Exploring Taste: The Influence of Eating Styles on Food Choice Motives

Nutrition

The high prevalence of obesity has made individuals more cautious in choosing food. Many of them are now beginning to consider their physical health,...

Review:

This manuscript addresses a highly relevant and timely topic concerning the interplay between eating styles and food choice motives, particularly in t...

View Full Research

Dian Nirmala Sari, Umi Nur Fajri, Nur Alfi Fauziah, Erna Yovi Kurniawati

OPTIMIZING STUNTING PREVENTION: KEY DETERMINANTS IN BANJARNEGARA REGENCY

Nutrition

The incidence of stunting in toddlers is a major nutritional issue in Indonesia. Data from the Nutrition Status Monitoring (PSG) over the past three y...

Review:

The manuscript addresses a highly pertinent public health issue: childhood stunting, particularly in the Indonesian context where its prevalence remai...

View Full Research

Sumardhani

PROGRAM PEMBERDAYAAN ORANG TUA DALAM UPAYA MENINGKATKAN KESEHATAN ANAK STUNTING MELALUI PENGOLAHAN MENU BERGIZI DI KELURAHAN CIGADUNG

Nutrition

Stunting merupakan masalah gizi kronis yang ditandai dengan tinggi badan anak yang rendah dibandingkan standar usianya, akibat kekurangan gizi dalam j...

Review:

This paper presents a compelling community-based intervention aimed at addressing stunting among children in Kelurahan Cigadung, a region identified w...

View Full Research

Purwati Purwati

LEMAK BUKAN MUSUH: EDUKASI GIZI ANAK DAN REMAJA TENTANG LEMAK SEHAT FAT IS NOT THE ENEMY: NUTRITIONAL EDUCATION FOR CHILDREN AND ADOLESCENTS ABOUT HEALTHY FATS

Nutrition

AbstrakPersepsi yang keliru tentang lemak sebagai komponen nutrisi yang harus dihindari masih banyak ditemukan pada anak dan remaja. Tujuan dari kegia...

Review:

This paper, titled "FAT IS NOT THE ENEMY: NUTRITIONAL EDUCATION FOR CHILDREN AND ADOLESCENTS ABOUT HEALTHY FATS," addresses a highly pertinent issue r...

View Full Research

Herman Herman, Firmansyah Saleh, Diki Insani La Ode

The relationship between maternal knowledge and stunting incidence in children under five in Kendari City

Nutrition

Background: Stunting, a form of chronic malnutrition, remains a significant public health issue in Indonesia. Maternal knowledge about nutrition and c...

Review:

This study addresses a highly pertinent public health issue, chronic malnutrition (stunting), in the specific context of Kendari City, Indonesia. The...

View Full Research

Tri Fajarwaty, Ahmad Syafiq, Ikeu Tanziha, Siti Khodijah Parinduri

Sustainable Diets in Southeast Asia: Development, Barriers, and Opportunities

Nutrition

Background: Southeast Asia is experiencing a dietary shift from traditional plant-based diets to Westernized, processed foods, contributing to rising...

Review:

This scoping review, "Sustainable Diets in Southeast Asia: Development, Barriers, and Opportunities," addresses a highly pertinent and critical issue...

Review:

This abstract outlines a highly relevant and timely research endeavor focused on exploring the nutritional profile and potential applications of vario...