Sundari Sundari, Nafiatun Sholihah, Anastasia Mamilisti Susiati

Produksi Bakso dan Abon Daging Ayam-Kampung Yang Dicuring Nanokapsul-Jus-Kunyit Pencegah Stunting

Nutrition

Pecegahan stunting, berkaitan dengan tugas posyandu yaitu Percepatan Penganekaragaman Pangan dan Peningkatan Perekonomian Keluarga. Tujuan...

Review:

This paper presents a highly relevant community empowerment initiative focused on stunting prevention through innovative food processing and local res...

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Sundari Sundari, A. Mamilisti Susiati , Nafiatun Sholihah

Produksi Nugget dan Sosis Ayam Kampung yang Dicuring Nanokapsul Jus Kunyit Sebagai Pangan Fungsional Pencegah Rawan Stunting

Nutrition

Pecegahan stunting, berkaitan dengan tugas posyandu yaitu Percepatan Penganekaragaman Pangan dan Peningkatan Perekonomian Keluarga. Tujuan...

Review:

This paper presents a compelling community service initiative focused on addressing stunting through the production of functional chicken nuggets and...

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Zainudin Sidik, Farid

Aplikasi Kesehatan Gizi Berbasis Android Pada Dinas Kesehatan Kota Gorontalo

Nutrition

Pada umumnya permasalahan yang terjadi pada kesehatan gizi pada masyarakat dikarenakan banyak orang tidak mengetahui di setiap tahapan pert...

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This paper presents a timely and relevant initiative focused on developing an Android-based application for nutritional health, specifically tailored...

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Rini Anggita, Nur Lathifah Mardiyati, Nur Lathifah Mardiyati

Hubungan Frekuensi Minuman Kemasan Berpemanis dengan Status Gizi pada Remaja Usia 13 - 15 Tahun di SMP Muhammadiyah 1 Surakarta

Nutrition

The consumption of sweetened beverages (SVB) is increasing among adolescents and is thought to contribute to nutritional status problems, both overnut...

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This study capably addresses a pertinent public health issue concerning the dietary habits and nutritional status of adolescents in Surakarta, Indones...

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Az'zahro Syal Sabillah, Tri Susilowati

Hubungan Pola Asuh dengan Status Gizi pada Anak Balita di Desa Sidorejo, Wonogiri

Nutrition

Nutritional problems among toddlers remain a serious challenge in various regions. Globally, the prevalence of stunting reaches 22.3%, wasting 6.8%, a...

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Firdawsyi Nuzula, Maulida Nurfazriah Oktaviana

Child-Rearing Methods and Their Impact on Toddler Nutritional Status

Nutrition

Background: Child-rearing methods can influence the prevalence of stunting and wasting in toddlers because parental care plays a crucial role in the a...

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This paper investigates the crucial topic of child-rearing methods and their impact on toddler nutritional status, a subject of significant public hea...

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Steven Danendra, Demitri Fernando Putra Aryandi, Soetam Rizky Wicaksono

ANALISIS KETIMPANGAN SUPLAI GIZI GLOBAL MENGGUNAKAN PENDEKATAN BUSINESS INTELLIGENCE BERBASIS VISUALISASI INTERAKTIF

Nutrition

The COVID-19 pandemic has caused significant changes in global food consumption patterns, impacting the balance of macronutrient intake and overall pu...

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This paper addresses a highly pertinent and timely issue: the analysis of global nutrition supply disparities, particularly in light of the COVID-19 p...

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Atakan ÖZTÜRK

BESLENME DAVRANIŞININ TEMEL ÖZELLİKLERİ VE LEPTİN

Nutrition

Review:

I apologize, but the abstract for the article "BESLENME DAVRANIŞININ TEMEL ÖZELLİKLERİ VE LEPTİN" was not provided. As an expert reviewer, I cannot co...

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Andi Ummum, Muammar Fawwaz, Dewi Yuliana

Revealing the Antioxidant Content in Banana Plants: A Nutritional Perspective and Health Benefits

Nutrition

The banana (Musa paradisiaca L.) is a fruit widely consumed across tropical regions and recognized for its rich nutritional value and diverse bioactiv...

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This literature review, "Revealing the Antioxidant Content in Banana Plants: A Nutritional Perspective and Health Benefits," addresses a highly releva...

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Tuti Khasanah, Winarni Winarni

Pengaruh Konsumsi Air Rebusan Daun Ubi Jalar Ungu terhadap Peningkatan Kadar Hemoglobin pada Ibu Hamil Trimester II di Puskesmas Purwokerto Selatan

Nutrition

Anemia pada kehamilan dapat meningkatkan risiko morbiditas dan mortalitas ibu serta janin. Daun ubi jalar ungu mengandung zat besi, vitamin C, dan fol...

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This study investigates the potential of purple sweet potato leaf decoction to combat anemia in second-trimester pregnant women, a significant public...

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