This study examines the influence of institutional trustworthiness and perceived information security on the reliability of e-government services, wit...
This study investigates the influence of ethical marketing, social environment, and health consciousness on consumers’ purchasing decisions of beverag...
This study, "Revisiting Healthy Beverage Purchase Drivers Among Young Indonesian Consumers," presents a valuable quantitative investigation into the f...
This study aims to systematically review the competencies required of teachers to implement AI in the context of inclusive education. A systematic rev...
Al-Qur'an learning plays a vital role in shaping the religious competence of students from an early age. One form of deepening Al-Qur'an recitation is...
This paper, titled "The Implementation of Qiraat As-Sab'ah Learning at Nurul Islam Elementary School, Sumbawa," addresses a significant and niche area...
In the era of globalization and digitalization, the main challenge faced by the world of education is the decline in the morals and character of stude...
The submitted paper, "Revitalization of Islamic Values in The Character Building of Students Through Islamic Religious Education at SDN Ketapang 1," a...
This study aims to analyze the need for interactive media "CASINO" based on Think Pair Share in Indonesian language learning at SD IT Al-Akhyar, espec...
This study aims to describe the role of families in encouraging reading interest among school-age children at SDN Sosak Elementary School in Praya Tim...
This study tackles a highly pertinent issue: the cultivation of reading interest among elementary school children, particularly in an environment wher...
This study aims to determine the effect of steaming duration on the quality of vacuum-packed skipjack fish stored for 48 hours. The experim...
This study aimed to determine the effect of the composite flour ratio of mocaf–kepok banana flour and moringa leaf flour on the characteris...
This study aims to investigate the impact of temperature and duration of air fryer on the chemical and sensory properties of oyster mushroo...
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