Category: Biotechnology
Home Research
Fira Ulvatur Rohmah, Rina Auliyah Safitri, Ayu Ulum Rahmawati, Atiqa Rahmawati
Effect of Ethanol Solution Concentration in the Extraction Process of Centella asiatica L. Bioactive Components Using Microwave-Assisted Extraction (MAE) Method
Biotechnology

The Pegagan plant has a scientific name in the form of Centella asiatica L. which is included in the Centella genus, Apiaceae family, and kingdom Plan...

Review:

The study, "Effect of Ethanol Solution Concentration in the Extraction Process of Centella asiatica L. Bioactive Components Using Microwave-Assisted E...

View Full Research
Bekti Palupi, Nadia Ayumna Fa’iqoh, Alifia Rahma Putri Neysella, Boy Arief Fachri, Ditta Kharisma Yolanda Putri, Lukman Nulhakim, Maulida Septiyana
Microwave Assisted Hydrolysis Ulva sp. Using HCl for the Production of Bioethanol Raw Materials
Biotechnology

The challenges faced by the Indonesian state are increasing greenhouse gases, climate change, and depleting fossil fuel reserves. This requires the ex...

Review:

This study addresses a critical challenge for Indonesia and globally, focusing on the exploration of sustainable and environmentally friendly alternat...

View Full Research
Slamet Pujianto, Boy Arief Fachri, Istiqomah Rahmawati, Erna Subroto
Effect of Ethanol Solvents in the Extraction Process of Bioactive Compounds from Brown Seaweed (Sargassum sp.) with the Ultrasound Assisted Extraction Method
Biotechnology

Sargassum sp., part of brown algae, is traditionally used as animal feed. Nonetheless, Sargassum contains phenolic compounds that promise to be the ra...

Review:

This manuscript presents a timely investigation into the valorization of *Sargassum sp.* brown seaweed, traditionally considered animal feed, as a sou...

View Full Research
Zahra Febriana Maharani, Nanda Dwi Akbar, Margareta Retno Priamsari
Optimization of Ethanol Extract Gel Nanoparticle Formulation of Secang Wood (Caesalpinia Sappan L.) as Antibacterial Against Propionibacterium Acnes
Biotechnology

Nanoparticle gel is a colloid consisting of nanometer-sized particles made from cosmetic active ingredients or other materials that are evenly distrib...

Review:

This study investigates the development of an ethanol extract gel nanoparticle formulation from Secang wood (*Caesalpinia sappan L.*) for its potentia...

View Full Research
Saronom Silaban, Murniaty Simorangkir, Iman Permana Maksum, Khomaini Hasan
Pengaruh Suhu pada Ekspresi Pretrombin-2 Manusia Rekombinan di Escherichia coli ER2566
Biotechnology

Human recombinant prethrombin-2 (rhPT-2) was expressed in Escherichia coli. Previous studies reported that the expression of rhPT-2 in E. coli tends t...

Review:

This study capably addresses a common and significant challenge in recombinant protein expression: the formation of insoluble inclusion bodies. By foc...

View Full Research
Riski Apriliyani, Septi Lailia Suknia, Tara Puri Ducha Rahmani
Menilik potensi biologi sebagai peluang usaha di masa pandemi
Biotechnology

Dampak kebijakan pemerintah bagi masyarakat mengenai adanya pandemi COVID-19 salah satunya adalah pemutusan hubungan kerja. Tujuan dilakukan penelitia...

Review:

This paper, titled "Menilik potensi biologi sebagai peluang usaha di masa pandemi" (Exploring the potential of biology as a business opportunity durin...

View Full Research
Syifa Zahara Kultsum Azmi, Sinta Aulia Rahmah, Melisa Andriani, Reza Lailul Farobi, Azlya Luke Nur Ahlina, Sunarno Sunarno
Analisis aktivitas inhibisi kuersetin pada bawang merah (Allium cepa L.) terhadap penetrasi SARS-CoV-2 menggunakan metode molecular docking
Biotechnology

Pada penelitian ini, bawang merah (Alium cepa L.) diekstraksi untuk mengeluarkan senyawa flavonoid yaitu kuersetin yang akan digunakan sebagai inhibit...

Review:

This study, titled "Analisis aktivitas inhibisi kuersetin pada bawang merah (Allium cepa L.) terhadap penetrasi SARS-CoV-2 menggunakan metode molecula...

View Full Research
Elga Renjana
Potensi fitoremediasi tanah tercemar arsenik koleksi tumbuhan paku kebun Raya Purwodadi
Biotechnology

Berbagai aktivitas manusia seperti perindustrian, pertambangan, pertanian, dan sebagainya telah menyebakan peningkatan pencemaran logam berat pada lin...

Review:

The study "Potensi fitoremediasi tanah tercemar arsenik koleksi tumbuhan paku kebun Raya Purwodadi" addresses a critical environmental issue: the incr...

View Full Research
Romsiah, Intan Pebyanti, Ensiwi Munarsih, Hilma
The Comparative Analysis of Caffeine in Fermented and Non-Fermented Arabica Coffee Beans
Biotechnology

Arabica coffee is recognized as a high-value plantation commodity, favored for its distinctive flavor profile. However, its relatively high caffeine c...

Review:

This study presents a timely and relevant investigation into the reduction of caffeine in Arabica coffee beans through microbial fermentation, an appr...

View Full Research

    Showing 11 to 20 of 27 results