Nur Ani, Riati Yulia Emanuel Awusi, Nur Anisa

Pemanfaatan Ekstrak Etanol Daun Binahong (Anredera cordifolia (Ten.) Steenis) sebagai Antioksidan Alami dalam Formulasi Krim Anti Aging

Pharmacy

Another name for binahong leaves is Anredera cordifolia (Ten) Steenis) include tannins, phenolics, alkaloids, flavonoids, and saponins as secondary me...

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This study investigates the potential of Binahong (*Anredera cordifolia*) leaf ethanol extract as a natural antioxidant in an anti-aging cream formula...

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Yasyviena Za’ima Elnabila, Een Permata Sari, Michelle Michelle, Rifqi Alamsyah Putra, Zaki Taqiyyuddin, Sophia Zahra, Vanessa Vania Muljo, Raihan Akbar Muhammad, Sumiati Sumiati, Ivan Rahmatullah, Lilik Djuari

Hubungan antara Status Pekerjaan, Tingkat Pengetahuan, dan Dukungan Keluarga terhadap Kepatuhan Minum Obat pada Penderita Hipertensi di Desa Ardimulyo, Kecamatan Singosari, Kabupaten Malang

Health

Hypertension is a chronic disease that can lead to severe complications if not properly managed. Medication adherence plays a crucial role in controll...

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This study addresses a critical aspect of chronic disease management by investigating factors influencing medication adherence among hypertensive pati...

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Alfita Ramdiyati Ismi, Aisah Aisah, Amelia Firdia Sheptiriani, Rena Pitri Amelia, Qatrun Nada, Fauzia Ningrum Syaputri, Wulan Pertiwi

Aktivitas Gelatinase Bakteri Endogen Maggot Black Soldier Fly (Hermetia illucens) pada Hydrolyzed Collagen (HC) yang Berasal dari Limbah Pengolahan Ikan Tuna

Biotechnology

Hydrolyzed collagen (HC) is an enzymolyzed collagen or gelatin product and has a small molecular weight (0.3-8 kDa). HC can be produced enzymatically...

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Hillber Daniel Pasaribu, Taureni Hayati, Ardhestiro Harnindyo Putro

Hubungan Terapi Oksigen Hiperbarik terhadap Perbaikan Kaki Diabetik di Sebuah Rumah Sakit Militer di Jakarta

Medicine

Diabetes Mellitus (DM) is a chronic metabolic disease with a high global prevalence. A serious complication, diabetic foot, can cause high morbidity a...

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This study addresses a critical clinical challenge, diabetic foot complications, which are a major cause of morbidity and amputation globally, particu...

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Journal Editor

Sampul Depan, Informasi Editorial, Daftar Isi, Pedoman Penulis, Sampul Belakang

Research

Review:

The submission, titled "Sampul Depan, Informasi Editorial, Daftar Isi, Pedoman Penulis, Sampul Belakang," immediately presents an unconventional natur...

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Fadhila Eka Putri

Desain Berpikir: Pengaruh Penggunaan Model Pengajaran Berbasis Pemecahan Masalah Pada Pendidikan Inklusif

Pedagogy

Problem solving is a process that involves mental operations such as deduction, induction, classification, evaluation, and reasoning. This study aims...

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The submitted work, titled "Desain Berpikir: Pengaruh Penggunaan Model Pengajaran Berbasis Pemecahan Masalah Pada Pendidikan Inklusif," presents an ab...

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Dahlia Elianarni, Rista Anggriani, Noor Harini, Damat, Betty Abiya Cahyati

58% Dark Chocolate Formulation with Added Spices (Ginger Emprit, Cinnamon and Clove)

Food

Chocolate is a popular food product. Research and development of chocolate products are increasing to increase their functional value. This...

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This manuscript presents a study investigating the incorporation of a spice blend (ginger emprit, cinnamon, and clove) into 58% dark chocolate to enha...

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Ira Putri Nur Izzati, Sari Mustika , Rahmi Holinesti , Ranggi Rahimul Insan

Kualitas Sensori Keripik Bengkuang dengan Perendaman dalam Larutan Garam

Food

Penelitian ini bertujuan untuk menguji dampak konsentrasi larutan garam terhadap kualitas sensor bengkuang keripik (Pachyrhizus erosus) mel...

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Penelitian ini menyelidiki dampak konsentrasi larutan garam terhadap kualitas sensorik keripik bengkuang (Pachyrhizus erosus), sebuah topik yang relev...

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Mazaya Adlina Febriani, Titisari Juwitaningtyas

Analisis Efisiensi Waktu Pada Produksi Bakmi Kering di CV Sundoro Indonesia Berdasarkan Kesesuaian Waktu Proses Aktual dengan Standar Operasional Prosedure (SOP)

Operations

Penelitian ini dilaksanakan di CV Sundoro Indonesia, sebuah perusahaan yang memproduksi bakmi kering instan khas Yogyakarta. Permasalahan y...

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This study provides a focused and timely analysis of operational efficiency in a medium-sized food production company, CV Sundoro Indonesia. The resea...

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Yuliana Shintia

Infinite Learning Cooperation Program Design Strategy with Ministries, Institutions, Regional Work Units or Institutions (KLDI)

Administration

This report discusses the implementation of collaboration between InfinitLearning and KLDI in developing training modules that comply with SKKNI. This...

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This report outlines a design strategy for a cooperation program between Infinite Learning and various government bodies (KLDI), focusing on the devel...

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